Cornbread

Thanks to Mary McDougall.

Ingredients

• 2 cups cornmeal
• 1 cup all-purpose flour
• 2 tsp baking powder
• 1/2 tsp salt
• 2 cups non-dairy milk
• 2 tsp apple cider vinegar
• 2 tbsp pure maple syrup
• 1/2 cup applesauce

Instructions

1. Mix cornmeal, flour, baking powder, and salt. Set aside.
2. Whisk milk, vinegar, syrup and applesauce.
3. Stir together dry and wet ingredients. Pour into an 8 x 8 inch silicone baking dish.
4. Bake at 350 degrees for 30-35 minutes.
5. Slice into squares and serve with Chili.